Brunch at Coya

Description by the editorial board

Coya is a Peruvian restaurant in Mayfair near Hyde Park and it offers a new way to brunch for a very reasonable price. Get your taste buds tingling with delicious dishes and unlimited champagne at brunch party, the best mix of food, entertainment and non-stop dancing with one of London's leading DJ's or Bands on the first floor which also has a terrace.

The place itself is very nice and intimate. The space brings together an array of art, textures and finishes that creates a contemporary and edgy, yet glamorous take on Latin America.

Don't worry about routine, you won’t find the brunch classics in Coya. But you won’t regret them either. Pick from the starters (steamed edamame, sea bass, slow roasted pulled pork, ensalada de quinoa, garlic chicken or calamari) while you choose from one of the main dishes: roast lamb with spiced roast potatoes, charcoal grilled sea bream, Josper corn fed chicken or the vegetarian option: Arroz de Primavera (rice, peas, broad beans, jalapeno, goat's cheese and marigold).

For an 10£ supplement, you get to choose between Chilean sea bass, pork back ribs with a tamarind glaze and cashew nuts, a spicy beef fillet or a tiger prawn with chilli salsa.

To end on a sweet note, try the chocolate brownie, the Chicha Morada with apple and shortbread or the coconut and passion fruit Bavarois. Not an easy choice, once again!

If you are looking for a brunch out of the ordinary, at Coya is your destination and will bring you straight to Latin America for a few hours.